I cooked some beef yesterday in my slow cooker and wanted to do something different so we decided to use it in some rice paper rolls for tea tonight.
These are really delicious and we enjoy them almost as much as sushi rolls.
Here are the ingredients:
- Rice paper wrappers
- Roast Beef
- Shredded lettuce
- BBQ sauce
- Rice (not pictured)
We put the rice paper sheets into water to soften them, then placed them onto the bench. We added a spoonful of rice then some shredded beef and some BBQ sauce and lettuce.
Then we roll them up and place them seam side down on the tray. You need to roll them quite tightly so they hold together.
We leave them sit for a few minutes before eating and they sort of stick together better.
We all enjoyed them for tea, they were yummy!!