CHOCOLATE RASPBERRY MUFFINS

These are the quickest, easiest muffins you could make.  Just get a bowl and mixing spoon, no need to drag out the mixer, just get in and stir.

Chocolate Raspberry Muffin
Chocolate Raspberry Muffin

Ingredients

  • 3 cups of self raising flour
  • 2 cups sugar (I use raw)
  • 6 tblsp cocoa powder
  • 1 tsp salt
  • 2 cups cold water
  • 2 tsp vanilla
  • 2 tsp vinegar
  • 10 tblsp olive oil
  • 2 cups raspberries (I use frozen)

Mix dry ingredients, add remaining ingredients and mix.  Bake at 180 degrees for 25 mins or until skewer inserted comes out clean.

PS: You can ice these with chocolate icing if you like but I find they are moist and sweet enough.

PPS:  This recipe makes just on 2 dozen muffins.

ENJOY!!

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